A belated update

I did it!

I cooked a vegetarian meal!

And I was especially proud of myself - I economized. I only purchased two special ingredients for it! I had everything else on hand!

I sat down and thought, "What can I make with what I have?" And I came up with ...

THIS!

Rice without cheese
 
I cooked Basmati rice in vegetable broth, tossed in sauteed onions and sun dried tomato bruschetta, and topped it with lots of mozzarella cheese and called it a day well conquered.

Rice smothered in cheese